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Meet the Fresno State Wine Maker
Friday, August 19th
6:30 pm
$35/person
1st course
Applewood bacon wrapped Fresno State sausages
Paired with '09 Viognier
2nd course
Crab salad stuffed tomatoes
Paired with '10 President's Reserve Chardonnay
3rd course
Beer can chicken w/ grilled Fresno State corn on the cob
Paired with '08 Sangiovese
4th course
Flat iron steak BBQ kebabs w/ roasted beel peppers and onions
Paired with '09 Duarte Barbera
5th course
Fresno State Ice cream
Paired with '09 Muscat Canelli
For Reservations please call us at 559-486-3536
Or Email us at Joessteakhouse@aol.com
Hosted By:
Joe's Steakhouse & Grill
831 Van Ness Ave
Downtown Fresno
